Fazal e Haq – aka Phajjay ke Paye by Aqeel Ahmed
Here is a review of Fazl e Haq (nicked as Phajja) chain of restaurants. Now this is truly authentic Lahori taste we are talking about. Not even the neighbouring cities of Lahore have been found to be that keen about Paye (feet) or Siri (heads) of goats. It sounds gross, doesn’t it? But then again, this is us .. Lahories .. and you have already read about us eating goat testicles.
Fazl e Haq or Mr. Phajja was perhaps the first person who commercialized the idea by coming up with a Paye specialty restaurant in Hira Mandi, the Red light district (Taxali gate) named as Phajjay ke Paye. People would (and still) flock to this place every morning and wait in queues to have a breakfast of sticky and rubbery meat of goat feet. The Siri on the other hand is not a breakfast item. A typical Siri meal is accompanied by assortments like Maghaz (brain), Zuban (tongue) and Khad (Jawbone) – everything cooked of course. You eat it with Roti or Kulcha. Another reason for having started his venture in the red light district of Lahore was perhaps the purportedly aphrodisiac nature of these meals. Aphrodisiac or not, they are rich in cholesterol for sure. Continue reading